Here is another dish we’ve introduced to our home repertoire in honour of Guinea, our Nation of the Month. Footi Sauce could most simply be..
M
April 10, 2018
Maffe Tiga
April brought with it a new “Nation of the Month” for our house. This time it was my turn to spin the virtual globe and..
S
March 30, 2018
Swedish Meatball Sauce
One day we will share a recipe for making your own vegan meatballs from scratch. In the meantime, there are of course a lot of..
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February 26, 2018
Borscht
Borscht is probably the most internationally recognised iconic Russian dish. Origins of Borscht There is some irony in that because, as popular as it is..
V
February 13, 2018
Valentine’s Mashed Potatoes
Looking for a festive side dish this Valentine’s day? “We’ve got you covered!” It is rumoured that Saint Valentine himself developed this recipe, I may..
T
February 11, 2018
Tofu & Chickpea Pastilla
Valentine’s Day Dinner is different every year in our house. We have a few little traditions (chocolate, roses and wine always come into play), but..
T
January 31, 2018
Turkmen Noodle Soup
This dish is the go to Cold Remedy in Turkmenistan. I definitely wouldn’t mind being handed a bowl the next time I’m feeling a bit..
S
January 30, 2018
Seitan Palaw
Continuing our culinary exploration of Turkmenistan, our Nation of the Month for January 2018 we are going to take another national favourite and show how..
R
January 12, 2018
Rocket and Walnut Pesto
Last week we crawled out from under our precious rock to join a Vegan potluck just down the road in Skerries Harbour!ย One of the..
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